As edible oil is one of the most commonly used food ingredients, it is important to have a reliable storage solution that can guarantee freshness, consistency and safety. An edible oil storage tank with metering, agitation and CIP auto cleaning functionalities is the perfect choice for food manufacturers who want to optimize their production efficiency and quality.

The metering function allows accurate measurement and control of the oil quantity, which is crucial for ensuring the consistency of the final product. The tank is equipped with a flow meter which can provide real-time data on the oil flow rate, volume and density, and it can also be connected to a control system to enable automatic adjustment of the flow rate. This feature helps reduce waste, improve yield and minimize product variability.

The agitation function helps prevent the separation of oil components, such as solids and liquids, and ensures a homogeneous product. The tank is equipped with an efficient agitator which can generate the necessary turbulence to keep the oil mixture in constant motion, and guarantee its quality throughout the storage time. The agitation speed is adjustable, and can be set to match the oil type, viscosity and temperature, which makes the tank suitable for various applications.

The CIP (Clean-in-Place) auto cleaning function allows efficient and hygienic cleaning of the tank and its components, without the need for manual intervention. The tank is designed with a dedicated cleaning system which can deliver cleaning solution to all parts of the tank, including the agitator, the metering device and the valves, and remove any residue, bacteria or impurities. The cleaning process is automated, and can be initiated and monitored from a control panel, which saves time, water and energy.

An edible oil storage tank with metering, agitation and CIP auto cleaning functionalities is a valuable asset for food manufacturers who want to ensure quality, safety and efficiency in their production processes. It provides accurate and reliable metering, maintains a homogenous oil mixture through agitation, and enables hygienic and automated cleaning through CIP. These features help reduce product variability, increase yield and decrease production cost, while improving food safety and customer satisfaction.